Mistaken Identity Vineyards has created a feel of Tuscany on Salt Spring Island, B.C.

We are proud of our award-winning wines, sustainable farming practices, and a delightful Tasting Room. Within walking distance of Ganges, our licensed picnic area promises to provide a memorable experience.

At Mistaken Identity Vineyards we believe that skill, care and passion for our land

and our craft will be evident in our offerings.

Our care reveals itself in many ways - we use sustainable farming practices in our vineyard on Salt Spring Island.

While this commitment emphasizes the word labour in our ‘labour of love’, we feel the result in your glass makes it all worthwhile.

Care of the land and care in the process of crafting our wines are the starting points in our product delivery.

From this foundation we add the skill of our winemaker and a passion for wine that resides in all of us, to create wines we are proud of. Wines that we feel you’ll be proud to serve.

To extend what we can offer we also take the same care in the selection of grapes from growers in the Okanagan and Oliver regions, in addition to other coastal growers.

This enables us to extend our reach beyond that which can grow in our own 7.5 acre vineyard. And we ensure our growers have a similar commitment in how they grow.

Like the way we treat our land, the attention we pay to the process of crafting our premium wines produces award-winning results.

With an eye on tradition and a mind open to change

we create wines we are convinced will take their place amongst the best available in BC.

Special Notices:

1. The Mistaken Identity Vineyards Wine Club was officially lauched on June 15^th, 2012. Check our web page for details.

2. Canadian Wine Access 2012 Awards

	Abbondante Bianco 2011	Silver Medal
	Debut 2009	Silver Medal
	Pinot Noir (non vintage)	Bronze Medal

3. North West Wine Summit 2012 Awards

	Abbondante Bianco 2011	Bronze Medal
	Gewurztraminer 2011	Silver Medal
	Rosé 2011	Silver Medal
	Debut 2009	Gold Medal
	Charmela 2011	Bronze Medal

Tasting Room Hours 2014

*$4^ Tasting Fee, completely waived upon wine purchase**
January	Closed
February -- Saturdays	Noon to 5pm
March -- Saturday and Sundays	Noon to 5pm
April -- Saturdays and Sundays	Noon to 5pm
May -- Fridays, Saturdays, Sunndays	Noon to 5pm
June 1st through September 30th -- Daily	Noon to 6pm
October -- Saturdays and Sundays	Noon to 5pm
November -- Saturdays	Noon to 5pm
December -- each Saturday before Christmas	Noon to 5pm
ALL Holidays (except December and January)	Corresponding Hours for the month
*$1 of which will be donated to Salt Spring S.P.C.A.

Our Promise

Mistaken Identity promises confidence, authenticity, and vibrancy.

Our energy and enthusiasm for our land, our craft, and our people are evident in the quality of our offerings. Our hand-crafted wines reflect their roots and our people's talents.

We are proud of our wines and how we craft them. Our guests will be proud to serve them.

See what others say...

Gabrielle P., Vancouver

Becky Solomon, Wine Writer

Vancouver Island Tourism

John Schreiner, Wine Writer

Torben Rolfsen, writer for the Georgia Straight:

We tasted and had a picnic at your winery last Saturday. Thanks for your hospitality! The wines were great and the food bites were a nice treat. I loved walking through the vines with the dogs.

You had a review in The Georgia Straight today, May 27, 2010 (5th wine down):

Georgia Straight Review

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